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We are super excited to bring you an incredible selection of food and drink across the weekend, bringing together some brilliant local food traders, excellent speciality coffee and carefully curated bars.

New for 2026 we have an on site restaurant with a thoughtfully curated wine bar, set in a berber tent high on the hill serving brunch on Saturday and roasts on Sunday. A space to relax and recharge with friends in a gorgeous setting, seating is limited so head to the ticket page to see available timings and book your spot – booking in advance is essential.

We have a selection of bars on site, including our new wine bar, with our main bars serving Asahi, Jubel, Karma drinks, margarita slushies and a range of spirits and alcohol free options. Tiempo Tequila are back for 2026 with a brand new cocktail lounge, serving a delicious selection of bespoke Wildwood cocktails, with plenty of shotails (a longer shot) on the menu too. If you haven’t tried their coffee tequila yet we can’t recommend it enough.

Food Traders for 2026

Brew Van

Speciality coffee with a range of dairy and plant based milks available

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Harissa and Lemon

Authentic Moroccan cuisine, offering flatbread wraps and salad boxes catering for vegetarian, vegan, nut free, dairy free and gluten free diets.

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Hotaco

Legendary tacos, with options for vegan, gluten free and nut free dishes.

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Indian Summer

Vegetarian Indian fusion with options for gluten free and vegan diets.

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Mentmore Coffee

Speciality coffee and toasties with plant based milks and cheese – located in the campsite.

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Minty’s Ice Cream


Award-winning locally produced artisan ice cream with vegan and gluten free options.

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Roast Host

Fully loaded roasts. Totally nut free with options for vegan, vegetarian and gluten free diets.

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Soul Bowl

Acai bowls and healthy, fresh poke. Fully gluten free with lots of plant based options.

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Thai Mania

Vibrant bold Thai food catering to all dietary requirements, with coeliac friendly dishes available.

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Wholesome Junkies


Award Winning plant based burgers and sides. Fully vegan and a nut free kitchen, with a wide range of gluten free options.

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Watch our 2025 highlights video